A traditional piña colada is made with 1 part coconut cream, 1 part white rum, and 3 parts Pineapple juice. Serve with a citrus wedge and enjoy.Īlex9500 - 2. If you’re lucky, you may get a bit of separation, making your drink look more like a sunset in a glass. Try about 4 ounces of each, depending on the size of your glass. Add a bit of ice to a tall cocktail glass and then add in equal parts of the three ingredients. This cocktail features a balanced ratio of cranberry juice, Malibu rum, and pineapple juice. One might expect a cocktail named “bay breeze” to be sky blue, but this drink is actually a pleasing sunset red. No matter what time of year or climate, mixing up a drink recipe that tastes like paradise is always a good idea. You can substitute whichever suits your taste.īelow, we’ll show you what to mix with Malibu, and how to make classic, simple coconut rum drinks. If coconut isn’t your thing, Malibu also has a line of rum liquors in flavors like passionfruit, strawberry, pineapple, and mango. We know we said this article was for fans of coconut, but it’s actually for anyone who loves tropical drinks. With a mid-range alcohol content of around 20%, Malibu coconut rum goes down a bit smoother than stronger liquors used in mixed drinks. It’s common in fruity, beachy cocktails like piña coladas but it’s used in classic drinks like fizzes, daiquiris, and mojitos. Malibu, which is a rum-based coconut liqueur, adds a touch of the tropics to any drink. Add the lime slice and sip and feel spring in the air.It's hard to go wrong with a drink as simple and delicious as Malibu rum and pineapple juice, but if you’re looking to test your mixology skills, we have some cocktail recipes for you. Measure in your vodka, pineapple and cranberry juice and stir to mix. Take a large tumbler and add a handful of ice. That’s the lift we all need, bring on the jugs of Bay Breeze.Ħ0ml Vodka or you could use white or coconut rum in this too Next pour in the vodka, or rum if you prefer, and the cranberry juice.įinally add the pineapple juice and stir then drop in a slice of fresh lime.īring on the early evening drinks in the garden as the sun goes down. You don’t even have to dust off the cocktail shaker this week. Make a start with a tumbler and some ice. If you do have to share, this is a great drink to make in a jug for larger numbers or thirstier guests. Clyde was busy when I made and photographed this so I got to enjoy this Bay Breeze all by myself. This doesn’t look desperately exciting, but it tastes just lovely. If you need me, I’ll be in the garden sipping my Bay Breeze, giddy with the excitement of it all. All we need now is some consistent sunshine and all will be right *ish* with this strange new world.Īs of next week we’re allowed to have drinks in the garden with up to 6 friends and I can’t tell you how excited I am to spend some time with other people. Gone are the whisky and ginger based tipples of winter it’s all about the fruit and freshness from here on in. Mixed with pineapple and cranberry juice this is a lovely fresh drink, with a hint of spring to it. I went for a vodka base, but if you prefer rum or even coconut rum, then go for it. This Bay Breeze can be whatever you want it to be. I’m excited for spring and looking for a lovely fresh Friday cocktail this week, and this vodka based Bay Breeze is just the thing. All these factors have slightly thawed my frozen, lockdown addled heart. I had my first Covid vaccine last week, we’ve seen some sunshine and the clocks go forward this Sunday.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |